NEWS
At Bisma Eight, our stories are shaped by place, people, and purpose. As a boutique hotel in Ubud, set within Bali’s cultural heart, each update reflects the experiences, ideas, and collaborations that define life at Bisma Eight. From seasonal dining moments and sustainability initiatives to awards and special events, this space offers a closer look into what makes us a distinctive hotel in Bali and one of the best hotels in Ubud.
Escape into the New Year with 20% Savings
Set on the edge of Ubud’s lush jungle, Bisma Eight blends contemporary architecture with deep respect for place, culture, and craftsmanship. Recognized with One Michelin Key, the hotel is celebrated for its thoughtful design, calm atmosphere, and meaningful guest experiences.
Ubud Endless Evenings: BOOKING EXTENDED UNTIL DECEMBER 19TH
Whether you’re seeking relaxation, connection, or inspiration, Endless Evenings sets the stage for a memorable Ubud journey.
From Waste to Wonder: Bisma Eight’s Culinary Sustainability in Motion
Our zero-waste circular system is a continuous cycle of creativity and care. Every ingredient that enters our kitchen is valued to its fullest potential — reused, reimagined, and reborn.
ALCHEMY OF NATURE: Producing Your Own Eco-Enzymes at Home
Guided by Edy, Embers Restaurant Supervisor, this one-hour workshop introduces you to the process of making eco-enzymes at home, along with a deeper understanding of their environmental benefits and impact on everyday living.
PRESS RELEASE: Bisma Eight Ubud Awarded One Michelin Key for A VERY SPECIAL STAY
This prestigious accolade reaffirms Bisma Eight’s position as one of Bali’s most distinguished boutique stays, where hospitality is not only about comfort, but about a genuine sense of belonging.
Chef’s Curated 8 – Afternoon Tea at Copper Rooftop
Looking for the best Afternoon Tea in Ubud? Chef’s Curated 8 reflects Copper’s commitment to fresh, thoughtful dining that celebrates both flavor and experience.
PRESS RELEASE: EMBERS' END-OF-YEAR CELEBRATIONS 2025-2026
Set in a tranquil Ubud garden with locally sourced flavors and refined ambiance, Embers offers a holiday experience in Bali you won’t forget.
PRESS RELEASE: COPPER'S END-OF-YEAR CELEBRATIONS 2025-2026
With seasonal menus, handcrafted cocktails, and sweeping Ubud views, our 2025–2026 end-of-year celebrations promise the perfect blend of warmth, flavor, and festivity in the heart of Bali.