Chef’s Curated 8 – Afternoon Tea at Copper Rooftop
Looking for the best Afternoon Tea in Ubud? Chef’s Curated 8 reflects Copper’s commitment to fresh, thoughtful dining that celebrates both flavor and experience.
PRESS RELEASE: EMBERS' END-OF-YEAR CELEBRATIONS 2025-2026
Set in a tranquil Ubud garden with locally sourced flavors and refined ambiance, Embers offers a holiday experience in Bali you won’t forget.
PRESS RELEASE: COPPER'S END-OF-YEAR CELEBRATIONS 2025-2026
With seasonal menus, handcrafted cocktails, and sweeping Ubud views, our 2025–2026 end-of-year celebrations promise the perfect blend of warmth, flavor, and festivity in the heart of Bali.
Sip & Swim: Double the Cocktails, Double the Fun!
Dive into refreshing flavors while you soak up the vibes—because paradise tastes even better in pairs. 🌊✨
Sunset Sips: Double the Cocktails, Double the Cheers!
Sip on handcrafted drinks as the sun sets over Ubud’s lush skyline—because one is never enough. From 5pm to 7pm every day.
INTRODUCING CHEF JULIO PETRUS, THE NEW EXECUTIVE CHEF OF BISMA EIGHT HOSPITALITY GROUP
Whether you’re staying at Bisma Eight or visiting Ubud in search of an unforgettable rooftop dining experience, this is the perfect time to experience Copper Kitchen under new leadership.
Copper Rooftop Bar Extension
We are excited to announce the extension of Copper Rooftop Bar, a project designed to enhance your future experiences with us.
